Scientists are developing a number of immunotherapies to treat food allergies. Immunotherapy involves gradually increasing your exposure to little amounts of the allergic material over time. The goal is for your body to become desensitised to the allergen, with fewer or no symptoms as a result. Several small clinical trials have demonstrated that an oral version of wheat allergy immunotherapy decreases allergy symptoms. However, additional research is needed.. For more details please contact us 9783653245