Wheat allergies, like hay fever and other allergies, arise when the immune system of the body gets sensitive to something in the environment — in this example, wheat — that causes no problems in most individuals. If you come from a family where allergies or allergic disorders like asthma or eczema are widespread, you're more likely to acquire an allergy to any food, including wheat. You're more likely to acquire a food allergy if both of your parents have allergies than if only one parent has allergies. For more details please contact us 9783653245
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