To treat food allergies, scientists are working on a variety of immunotherapies. Immunotherapy involves exposing you to little quantities of the allergic material, which is gradually increased over time. The goal is for your body to get desensitized to the allergen, which will result in fewer or no symptoms. Several modest clinical trials on an oral version of wheat allergy immunotherapy have shown that it reduces allergy symptoms. However, more study is required. For more details please contact us 9783653245