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Wheat allergy is an allergic reaction to wheat products. Eating wheat can cause allergic reactions, as can inhaling wheat flour in some cases. The primary treatment for wheat allergy is to avoid wheat, but this isn't always as simple as it sounds. Wheat can be found in a wide variety of foods, including soy sauce, ice cream, and hot dogs. If you accidentally consume wheat, you may require medication to manage allergic reactions. Wheat allergy is sometimes confused with celiac disease, but the two conditions are not the same. A wheat allergy occurs when your body produces antibodies to wheat proteins. Gluten, a specific protein found in wheat, causes a different type of abnormal immune system reaction in celiac disease.
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| Tags: | #Wheat Allergy Treatment Clinic in Dehradun, # Wheat Allergy Treatment Clinic in Uttar Pradesh, # Wheat Allergy Treatment Clinic in Lucknow, # Wheat Allergy Treatment Clinic in Surat |
Vishnu Singh is a 10 years old young boy from Jaipur, Rajasthan Vishnu Singh is a 10 years old young boy from Jaipur, Rajasthan. He was diagnosed as a Celiac patient now. But has been ill since he was 2 years old, as at that age loose motion and vomiting were very frequent in every hour with decreased body weight, looking as skeleton. Parents assumed as cholera because of summers. They consulted a lot of Paediatricians but it did not help anyways. After 6 years of age their parents started consulting the HOD of JK Loan Hospital, and then he was diagnosed the condition as Celiac disease. As per the research it’s an incurable disease, and the only treatment to it is to avoid wheat and it bi-products. The parents were shocked how can possible that wheat behaves like a poison. They became extremely depressed and started worrying about child’s health, growth and height. They came here at GANGWAL HOMOEOPATHY RESEARCH HOSPITAL with the issues of height & weight and Gastric troubles. And we started treatment for wheat allergy with positive energy. After 2 months of treatment the weight & height increased and the TTG-IgA level came to normal range. Now Vishnu Singh started to eat wheat & wheat products without any complaints related to wheat allergy. After 8 months of treatment he is a active, happy go child with all the gastric troubles gone. Now, Vishnu Singh frees both CELIAC Disease as well as Medicines since 2 years. TTG-IgA becomes constant in between normal range which is less than 8 (<8) u/ml. Weight had increased by 12 kgs & Height by 12 cms after taking the treatment here at GANGWAL HOMOEOPATHY RESEARCH HOSPITAL.
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