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Celiac disease is an autoimmune, gastric disorder that’s triggered after eating something with gluten (a protein found in wheat and other grains such as rye and barley). In such a situation, the body reacts excessively to the protein and damages the villi, small finger-like projections present all along the wall of the small intestine. The symptoms of celiac disease generally vary from case to case and are different in adults and children. The most common symptoms of celiac disease for adults are fatigue, diarrhea, and weight loss. They might also experience abdominal pain, bloating and gas, constipation, nausea, and vomiting. However, the majority of adults facing celiac disease have symptoms that are not related to the digestive system, celiac disease is a genetic disorder as it generally run in families. Those who have a parent, child, or sibling with celiac disease, are at greater risk of getting it. Though it is not 100% sure that having the genes for a celiac disease means that one will get it. In some cases, any stressful event like a viral infection, surgery, or some emotional trauma can also trigger this disease. Sometimes, it has a tendency to happen after pregnancy. Celiac disease is most common in Caucasians and people who have or are suffering from other diseases such as type 1 diabetes, Down syndrome, Turner syndrome, rheumatoid arthritis, or Addison’s disease.
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Vishnu Singh is a 10 years old young boy from Jaipur, Rajasthan Vishnu Singh is a 10 years old young boy from Jaipur, Rajasthan. He was diagnosed as a Celiac patient now. But has been ill since he was 2 years old, as at that age loose motion and vomiting were very frequent in every hour with decreased body weight, looking as skeleton. Parents assumed as cholera because of summers. They consulted a lot of Paediatricians but it did not help anyways. After 6 years of age their parents started consulting the HOD of JK Loan Hospital, and then he was diagnosed the condition as Celiac disease. As per the research it’s an incurable disease, and the only treatment to it is to avoid wheat and it bi-products. The parents were shocked how can possible that wheat behaves like a poison. They became extremely depressed and started worrying about child’s health, growth and height. They came here at GANGWAL HOMOEOPATHY RESEARCH HOSPITAL with the issues of height & weight and Gastric troubles. And we started treatment for wheat allergy with positive energy. After 2 months of treatment the weight & height increased and the TTG-IgA level came to normal range. Now Vishnu Singh started to eat wheat & wheat products without any complaints related to wheat allergy. After 8 months of treatment he is a active, happy go child with all the gastric troubles gone. Now, Vishnu Singh frees both CELIAC Disease as well as Medicines since 2 years. TTG-IgA becomes constant in between normal range which is less than 8 (<8) u/ml. Weight had increased by 12 kgs & Height by 12 cms after taking the treatment here at GANGWAL HOMOEOPATHY RESEARCH HOSPITAL.
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